angel technology limited

    Angel Technology  Limited is delighted to have won the Queens award for its development of a cheese
that lowers cholesterol in the body. Heart Disease is the biggest "killer" in the U.K. and after smoking,
high cholesterol levels are the second highest cause of the problem.
It is critical that heart disease levels are reduced.

 low cholesterol cheese

   Cheese is notorious as one of the foods known to increase blood cholesterol levels due to the presence of
high animal fats. Anybody with high cholesterol levels will be advised by their doctor to avoid eating cheese.

   Angel Technology have developed a way of making a cheese, using completely new technology,
where all animal fats are removed, being replaced by vegetable oils that have none of the cholesterol raising
characteristics. Moreover these oils contain plant sterols, which have been proven to reduce cholesterol.
Extensive clinical trials, undertaken in a U.K. research Institute, have demonstrated that the newly developed 
product reduces overall cholesterol levels by an average of 5.7%, bad (LDL) cholesterol levels falling by 17%.
The new product is marketed as Minicol and is sold in all major supermarkets.

It is now also being sold in the United States and many European countries. Much emphasis is being placed on export.
In recognition of its potential and success, Tesco have awarded theproduct their coveted Innovation award.
It has also been awarded the best new U.K. food product by an International group
(The Sial award) in 2005 and featured on BBC Breakfast Television, being endorsed by the BBC doctor.

   Angel Technology is now actively expanding its patented technology, assessing how it can be used in other
food products.